FS430917 - A survey of antimicrobial resistant (AMR) E. coli, Campylobacter and Salmonella on chicken and turkey meat on retail sale in the UK (2022) - LOT 1 - Survey design, sample collection at retail and transportation to the testing laboratory
A Contract Award Notice
by THE FOOD STANDARDS AGENCY
- Source
- Contracts Finder
- Type
- Framework (Services)
- Duration
- 14 month
- Value
- £57K
- Sector
- PROFESSIONAL
- Published
- 21 Jan 2022
- Delivery
- 24 Jan 2022 to 31 Mar 2023
- Deadline
- 27 Oct 2021 12:00
Concepts
Location
Geochart for 1 buyers and 1 suppliers
1 buyer
1 supplier
- Hallmark Meat Hygiene Stonehouse
Description
FS430917 - A survey of antimicrobial resistant (AMR) E. coli, Campylobacter and Salmonella on chicken and turkey meat on retail sale in the UK (2022) - LOT 1 - Survey design, sample collection at retail and transportation to the testing laboratory
Award Detail
1 | Hallmark Meat Hygiene (Stonehouse)
|
CPV Codes
- 73000000 - Research and development services and related consultancy services
Indicators
- Contract is suitable for SMEs.
- Contract is suitable for VCOs.
Reference
- tender_286160/1035241
- CF e8357184-72fb-4be0-9b5f-5b67d9f735d0