Food Supply
A Tender Notice
by UNIVERSITY OF EXETER
- Source
- Find a Tender
- Type
- Contract (Goods)
- Duration
- 5 year
- Value
- £9M
- Sector
- MISCELLANEOUS
- Published
- 17 Jan 2025
- Delivery
- 01 Aug 2025 to 31 Jul 2030
- Deadline
- 17 Feb 2025 12:00
Concepts
Location
United Kingdom:
1 buyer
- Exeter University Exeter
Description
The University is looking for a partner to supply all food supplies to the University’s internal catering functions, (at least) 6 days a week throughout the year, initially on its’ two Exeter campuses. The contract will cover the following categories: · Chilled Dairy, Eggs & Processed Provisions · Grocery Ambient Dry Provisions · Chilled & Frozen Meat, Poultry, Game, Fish & Shellfish Provisions · Fresh, Ambient & Frozen Bakery Provisions · Fresh & Frozen Fruit and Vegetable Produce · Non-food Consumables and Chemicals Contract length - 3 years with the option to extend for an additional 2 x 12 month
Total Quantity or Scope
Contract length - 3 years with the option to extend for an additional 2 x 12 month Additional information: Attached as document
Renewal Options
3 years with the option to extend for an additional 2 x 12 month
CPV Codes
- 15000000 - Food, beverages, tobacco and related products
- 15250000 - Seafood
- 15890000 - Miscellaneous food products and dried goods
- 15893100 - Food mixes
- 15894000 - Processed food products
- 15895000 - Fast-food products
- 44618420 - Food cans
- 55300000 - Restaurant and food-serving services
Indicators
- An E-Catalogue is required.
- This is a recurring contract.
- Renewals are available.
- Professional qualifications are sought.
Other Information
** PREVIEW NOTICE, please check Find a Tender for full details. **
Reference
- ocds-h6vhtk-04d444
- FTS 001719-2025