PURCH2620 Provision of Fresh Butcher Meat, Marinated Chicken and Fresh Fish
A Contract Award Notice
by UNIVERSITY OF GLASGOW
- Source
- Find a Tender
- Type
- Framework (Supply)
- Duration
- 23.5 month (est.)
- Value
- £200K
- Sector
- MISCELLANEOUS
- Published
- 24 Oct 2025
- Delivery
- To 14 Oct 2027 (est.)
- Deadline
- n/a
Concepts
- glasgow
- animal products
- fish meat
- meat and meat products
- fish fillets, fish livers and roe
- fresh butcher meat
- fresh fish
- marinated chicken
- fresh fish - lot 3 fish
- provision of fresh butcher meat, marinated chicken and fresh fish - lot 3 stage 1 of purch2620 provision of fresh butcher meat, marinated chicken and fresh fish - lot 3
Location
Glasgow
Geochart for 2 buyers and 1 suppliers
2 buyers
- Glasgow University Glasgow
1 supplier
- Campbells Prime Meat By Linlithgow
Description
PURCH2620 Provision of Fresh Butcher Meat, Marinated Chicken and Fresh Fish - Lot 3
Total Quantity or Scope
Stage 1 of PURCH2620 Provision of Fresh Butcher Meat, Marinated Chicken and Fresh Fish - Lot 3 Fish
Award Detail
| 1 | Campbells Prime Meat (By Linlithgow)
|
Award Criteria
| Section 1 - Product Quality | 20.0 |
| Section 2 - Customer Service | 15.0 |
| Section 3 - Future Proofing | 20.0 |
| Section 4 - Fair Work First | 5.0 |
| PRICE | 40.0 |
CPV Codes
- 15100000 - Animal products, meat and meat products
- 15119600 - Fish meat
- 15210000 - Fish fillets, fish livers and roe
- 15250000 - Seafood
Indicators
- Award on basis of price.
Other Information
(SC Ref:813807)
Reference
- FTS 068069-2025