Review of analytical methods for cell cultivated products

A Contract Award Notice
by FOOD STANDARDS AGENCY

Source
Find a Tender
Type
Contract ()
Duration
not specified
Value
£40K
Sector
MISCELLANEOUS
Published
03 Nov 2025
Delivery
not specified
Deadline
n/a

Concepts

Location

Geochart for 1 buyers and 1 suppliers

1 buyer

1 supplier

Description

Tenders are invited to carry out a review of laboratory testing methods which should: 1. Build on previously published research and complement the work and learning of the FSA on CCPs. 2. Identify and evaluate potential analytical methods for the detection, identification and quantification of CCPs. - Consider the traceability of current and emerging CCPs, and differentiation from other proteins using analytical methods e.g. genomic or proteomic approaches - Consider emerging analytical methods and technologies - Consider the requirements for associated tools e.g. databases, reference materials 3. Identify knowledge gaps and discuss limitations and challenges relating to the analytical methods identified, including practicality and cost. 4. Offer recommendations on analytical methods to inform the evidence base.

Award Detail

1 LGC (Guildford)
  • Review of analytical methods for cell cultivated products
  • Reference: 1
  • Value: £40,427

CPV Codes

  • None found

Other Information

** PREVIEW NOTICE, please check Find a Tender for full details. **

Reference

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